Archives
Vous naviguez actuellement sur les archives du site Painbio.com et de la boulangerie Lapaline. Ces archives datent de Février 2009 et retracent la vie de l'entreprise depuis sa création au printemps de 2001 jusqu'à sa cession en Février 2009.
Our Produce and Prices
| Our Prices : all our bread is organic and made with leaven | ||
| Prices TTC | Composition | |
Ordinary bread sold by weigh:![]() |
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| White Bread | 4 € / kilo | Flour T.65 |
| Semi-wholemeal ("Lamé") | 4 € / kilo | Flour T.80, rye 10% |
| Wholemeal | 4 € / kilo | Flour T.110, rye 10% |
| Speciality Breads sold by weight | ||
| "Lamé" with pumpkin and sunflower seeds | 4.80 € / kilo | Flour T.80, rye 10%, seeds. |
| "Lamé" with poppy and sesame seeds | 4.60 € / kilo | Flour T.80, rye10%, seeds. |
| Bread with 9 cereals | 5.20 € / kilo | wheat ,rye, rice, barley, oat, buckwheat, millet, flax, sunflower |
| Bread made from einhorn flour | 4.60 € / kilo | einhorn, barley, wheat |
| Bread with olives | 7 € / kilo | Flour T.65, olive oil, olives. |
Shaped breads:![]() |
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| Bloomer sold by weight | 4 € / kilo | Flour T.80, rye 10% |
| Wholemeal sold by weight | 4 € / kilo | Flour T.110, rye 10% |
| Bloomer (shaped 400g) | 2.50 € / loaf | Flour T.80, rye 10% |
| Bloomer with poppy or sesame seeds (shaped 400g) | 2.70 € / loaf | Flour T.80, rye 10%, seeds. |
| Walnut bread | 7.50 € / kilo | Flour T.65, rye 10%, nuts |
| Bread with raisins | 4.60 € / kilo | Flour T.80, rye 10%, raisins |
| Bread made from chestnut flour | 7 € / kilo | Flour T.80, 30% chestnut flour. |
| Bread low in Gluten | ||
| Pure einhorn bread (shaped) | 7.50 € / kilo | 100% einhornwheat flour. |
| Rye bread (80% rye) | 5 € / kilo | rye T.170 80%, wheat 20% |
| Bread made from einhornwheat flour | 4.60 € / kilo | einhornwheat, wheat |
| Breads without gluten | ||
| Buckwheat bread without gluten (shaped) | 7.50 € / kilo | 100% buckwheat |
Prices for sweet and savoury gourmandises:![]() |
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| "Pompes à l'huile d'olive" | 2 € / for one | Flour T.65, olive oil, sugar, salt, yeast, leaven |
| Crunchy "sablés" biscuits with sesame, raisins or chocolate | 1.50 € / for three | Flour T.65, palm oil, sugar, salt, (sesame, chocolate without lecithin, raisins) |
| Plain brioches , with chocolate, with raisins | 4 € / for one | Flour T.65, margarine, eggs, sugar, salt, yeast, leaven. (chocolate without lecithin, raisins) |
| "Fougasse" à l'anchois | 15 € / kilo | Flour T.65, olive oil and sunflower oil, salt, yeast, leaven, anchovies. |
You can download the prices with the pdf format (click right, save under): Prices for the public 2006 (pdf 57 Kos)





